Chando chakavharwa Abalone vakagadzirira kudya mushure mekupenga

Tsananguro pfupi:

Chando chakavharwa nhumbi nyowani yakakurumidza kugadziriswa uye yakazowedzerwa kune yakanangana nemusuru wekubika kuti uenderere mberi nekubika kwemutsipa uye kutsva kwevahedheni kusanganisa pamwe chete.


  • Zvinongedzo:Braised sauce, abalone
  • Zvigadzirwa Zvinyorwa:60G / 2PCS, 80G / 4PCS, 120G / 5PCS kana inobatsira.
  • Kurongedza:260G / Bag / Bhokisi, 300G / Bag / Bhokisi, Inobatsira.
  • Kuchengetedza:Ramba uine chando pa kana pazasi -18 ℃.
  • HEREfu Hupenyu:Mwedzi makumi maviri nemana
  • Nyika Yakatangira:China
  • Nzira yekudya:1. Haiging uye bvisa bhegi, isa mu microwave-yakachengeteka mudziyo uye kupisa kwemaminitsi 3-5.
    2.or kusimuka uye isa bhegi rose mumvura inovira kwemaminitsi mana emaminitsi. Ipapo iwe unogona kuzvifarira, kana kushandira seDeluxe chikafu chine mupunga wakabikwa kana manhamba.
  • Ravira:Abalone aine brahing sauce, akanyatsokurudzirwa, akachena uye zvakasikwa pasina zvekuwedzera, zvakapfava uye zvinonyorovesa uye zvinonaka uye zvinonaka uye zvinozorodza uye zvinozorodza.
  • Chigadzirwa Chinhu

    Zvigadzirwa tags

    Zvimiro

    1. Sarudza izvo zvakanakisa zvirimo
    Abalone zvinoreva kune yekutanga marapirwo shellfish, inova imwe-mollusk imwechete. Abalone ndeyechinyakare uye chakakosha chinongedzo kuChina, uye kusvika zvino, zvagara zvakanyorwa mumabiko mazhinji emabiko emabiko makuru ehoro huru yevanhu, achiva mumwe weClassic Chinese Babamu. Abalone anonyepa uye ane hutano, akapfuma mumhando dzakawanda dzeAmino acids, mavitamini uye anoteedzera zvinhu. Izvo zvinozivikanwa se "goridhe rakapfava" regungwa, rakaderera mumafuta nemakoriori.Chando chakagadzirwa naAbhalaone kugadzirira kudya mushure mekupenga2

    Zvinyorwa zveBasalone zvinobva ku "Kapteni Jiang" jew organcing base, neyechinyakare chibharo, soup neyakaoma uye neyakagwinya uye inonaka uye inonaka uye inonaka uye inonaka. Hapana anochengetedza, hapana chinoridza

    2.Maitiro ekudya:

    • THING OUT uye bvisa bhegi, isa mu microwave-yakachengeteka mudziyo uye kupisa kwemaminitsi 3-5.
    • Kana kusimuka uye kuisa bhegi rose mumvura inovira kwemaminitsi mana emaminitsi. Ipapo unogona kuzvifarira.
    • Akambotsiurwa, slice abalone uye wedzera yako yaunofarira miriwo yendiro huru.
    • Shuwa huri nyowani uye inogona kushandiswa kwete kungozorodza ndiro dzakasiyana dzakasiyana-siyana, asi zvakare kuita maroofels neabalone sauce, mupunga neAhoneone soabhu, nezvimwewo

    Chando chakavharwa nhumbi nyowani yakakurumidza kugadziriswa uye yakazowedzerwa kune yakanangana nemusuru wekubika kuti uenderere mberi nekubika kwemutsipa uye kutsva kwevahedheni kusanganisa pamwe chete.

    "Kapteni Jiang" akaomeswa abalone anobva kuFuzhou Rixing Chikafu Coly Chikafu Co. Maitiro ese ekubereka anotungamirirwa neyesainzi uye inoshanda manejimendi system kuti uwane manejimendi esainzi. Kambani yedu inorambidza kushandisa zvinodhaka panguva yekubereka uye nekudzivirira kusvibiswa kwemunhu kuti ive nechokwadi chekusimbisa kwakakwirira uye kuchengetedzeka kwezvinhu zvakabikwa.

    Chando chakavharwa Abalone akagadzirira kudya mushure mekupedza3
    Chando chakavharwa Abalone akagadzirira kudya mushure mekupfura1

    Zvinoenderana Zvigadzirwa