Nyama yeAbalone yakabikwa nechando bvisa goko nemukati, zviri nyore kushandisa paBBQ nepahot pot

Nyama yeAbalone yakabikwa nechando bvisa goko nemukati, zviri nyore kugocha nyama nehari inopisa Mufananidzo wakaratidzwa

Tsananguro pfupi:

Nyama yeabalone yakabikwa nechando, bvisa goko uye chiuno chiri mhenyu, abalone yakagezwa, yakacheneswa pakupisa kwakanyanya, bvisa goko nechiuno, sunga pamwe chete, chando pakupisa kwakaderera uye chengeta zvinovaka muviri.

Zvimiro zvechigadzirwa:4-5 G/PC, 6-7 G/PC, 8-10 G/PC, 11-13 G/PC, 14-16 G/PC, 17-19 G/PC, 20-22 G/PC, 23-25 G/PC

Kurongedza:Maskewers mashanu *3pcs/bhegi, 6 skewers*5pcs/bhegi, kana kuti inogona kugadziriswa.

Hupenyu hweSherufu:mwedzi makumi maviri nemana

Kuchengetera:Chengeta muchando pa -18 ℃ kana pasi pacho.

Nyika yakabva:China

Madyiro:Mushure mekunyunguduka kwechisikigo, sarudzo yakanaka yekubikira nyama yekubikira kana hot pot, kana chero nzira yaunoda yekubika.

Ravira:Kuravira kweabalone kwakapfuma, kuravira kwemuto wekuJapan, nyama inotsenga, ine muto uye inozorodza kudya.

Chitupa chekugadzirwa:Chitupa cheOrganic, chitupa cheHALAL.

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Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Zvinhu zvirimo

1. Bvisa goko nemukati, mushure mekufashaira zvakanyanya, chengetedza kunaka kwakasimba kwegungwa reumami uye magadzirirwo ane muto.
2. Mapuroteni akawanda, mafuta mashoma, uye kudya kwakaringana.
3. Abalone ine mhando gumi nesere dzeamino acids, dzakakwana uye dzakapfuma muhuwandu.
4. Yakakodzera nzira dzakasiyana-siyana dzekubika, zvinhu zvakakosha pakubika hot pot yemhuri kana panze BBQ.
5. Zviri nyore kudya.

Ruzivo Rwekutanga

Abalone ine mapuroteni akawanda, maabalone ane ganda rinoita kuti ganda rive rakanaka, rinoita kuti ganda rionekwe zvakanaka, rinodzora BP, rinopa chiropa simba, rinovandudza kuona, rinoita kuti yin iwedzere, uye rinobvisa kupisa. Kunyanya, ganda rawo rinoita kuti yin iwedzere uye riwedzere kuona zvakanaka, zvichiita kuti rikwanise vanhu vane zvirwere zvakaita sekuona kusina kunaka.

"Captain Jiang" abalone yakagwamba yakabva kuFuzhou Rixing Aquatic Food Co., Ltd's 300 hm² breeding base, inova ndiyo nzvimbo yakakura yekuberekesa abalone ne sea cucumber muChina. Maitiro ese ekuberekesa anotungamirirwa nesainzi uye inoshanda manejimendi emhando yepamusoro kuti pave ne manejimendi yesainzi. Kambani yedu inorambidza kushandisa mushonga panguva yekuberekesa uye inodzivirira kusvibiswa kunokonzerwa nevanhu kuti ive nechokwadi chekuti zvinhu zvakabikwa zvakanaka uye zvakachengeteka.

Resipi Inokurudzirwa

Zvimedu zveabone zveBBQ

Zvimedu zvenyama zveAbalone nezvimwe zvinoshandiswa zvinoiswa pagrill, zvozora mafuta emuorivhi pamusoro peabalone zvobva zvabikwa kusvika zvatsva zvishoma. Dururirai upfu hwezvinonhuwira zvichienderana nezvamunoda.

Micheka yeabalone inopisa muhari inopisa

Zvichienderana nezvaunoda, gadzira muto wemupoto unopisa, isa miriwo nezvimwe zvinoshandiswa mupoto inopisa, wozopedzisira waisa mitsetse yenyama yeabalone. Rega nyama yeabalone inwe kunhuhwirira kwemupoto wobva waipa vanhu.