NYAMA YEABALONE YAKABIKWA YAKAFAMBA bvisa goko nemukati, bvisa mitsetse mitema

Tsananguro pfupi:

Nyama yeabalone yakabikwa nechando, bvisa goko uye chiuno chiri mhenyu, abalone yakagezwa, yakacheneswa pakupisa kwakanyanya, bvisa goko, chiuno nemitsetse mitema, yakaomeswa pakupisa kwakaderera uye yakavharirwa zvinovaka muviri.

Zvimiro zvechigadzirwa:5-10 G/PC, 10-15 G/PC, 15-20 G/PC, 20-25 G/PC, 25-30 G/PC, 30-35 G/PC, 35-40 G/PC, 40-45 G/PC

Kurongedza:1kg/bhegi, 500g/bhegi, 130g/bhegi, 93g(5pcs)/bhokisi kana kuti inogona kugadziriswa.

Kuchengetera:Chengeta muchando pa -18 ℃ kana pasi pacho.

Hupenyu hweSherufu:mwedzi makumi maviri nemana

Nyika yakabva:China

Madyiro:Mushure mekunyunguduka kwechisikigo, kufashaira, kufashaira, kugocha, kupisa, kunyorova nezvimwewo.

Chitupa chekugadzirwa:Chitupa cheOrganic, chitupa cheHALAL.

Tumira email kwatiri

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Zvinhu zvirimo

1. Bvisa goko nemukati, mushure mekufashaira zvakanyanya, chengetedza kunaka kwakasimba kwegungwa reumami uye magadzirirwo ane muto.
2. Mapuroteni akawanda, mafuta mashoma, uye kudya kwakaringana.
3. Abalone ine mhando gumi nesere dzeamino acids, dzakakwana uye dzakapfuma muhuwandu.
4. Yakakodzera nzira dzakasiyana-siyana dzekubika, inonaka zvikuru.

Ruzivo Rwekutanga

Abalone ine mapuroteni akawanda, maabalone ane ganda rinoita kuti ganda rive rakanaka, rinoita kuti ganda rionekwe zvakanaka, rinodzora BP, rinopa chiropa simba, rinovandudza kuona, rinoita kuti yin iwedzere, uye rinobvisa kupisa. Kunyanya, ganda rawo rinoita kuti yin iwedzere uye riwedzere kuona zvakanaka, zvichiita kuti rikwanise vanhu vane zvirwere zvakaita sekuona kusina kunaka.

"Captain Jiang" abalone yakagwamba yakabva kuFuzhou Rixing Aquatic Food Co., Ltd's 300 hm² breeding base, inova ndiyo nzvimbo yakakura yekuberekesa abalone ne sea cucumber muChina. Maitiro ese ekuberekesa anotungamirirwa nesainzi uye inoshanda manejimendi emhando yepamusoro kuti pave ne manejimendi yesainzi. Kambani yedu inorambidza kushandisa mushonga panguva yekuberekesa uye inodzivirira kusvibiswa kunokonzerwa nevanhu kuti ive nechokwadi chekuti zvinhu zvakabikwa zvakanaka uye zvakachengeteka.

Resipi Inokurudzirwa

Abalone muSauce

Kana abalone yanyungudutswa, dhirowa muchinjikwa nebanga, wedzera mvura iri kufashaira wobika kwemasekonzi makumi matatu, wozoisa mumvura ine ice. Sanganisa soy sauce, oyster sauce, munyu, shuga, waini yekubikisa, chili oil, sesame yakabikwa, ginger, coriander nezvimwewo. Zvakanakisisa kuisa abalone mumuto wakagadzirwa woinyika kweinopfuura hafu yeawa.

Porridge yeAbalone neShrimp

Kubvisa nyama yeabalone, kubvisa shrimp, kugeza mupunga woomesa. Virisa mupunga, mirira mupunga kuti unyorove wobika kwemaminitsi angangoita makumi matatu, wedzera abalone neshrimp, wobika kwemaminitsi makumi matatu, wedzera munyu kuti unyatsonaka wozopa.

Yakapfuura:Hove Dzinobhururuka Dzine Mumwaka Wakaoma - Tobiko

Zvinotevera: ABALONE YAKABIKWA NECHIFUNGIDZIRO negoko, bvisa dumbu remukati